PRE FIXE DINNER MENU
Holiday dining doesn't have to be difficult. Spend your weekends with The Roosevelt and delve into the delicious flavors of our prix fixe menu at The Madison Club Lounge. Every Saturday and Sunday night features a 3-course meal for only $29, with incredible dishes like dry boat scallops, basil crusted lamb chops, pan-seared Long Island striped bass and a sweet lineup of desserts like cheesecake and chocolate molten lava cake. Stress less this holiday season and leave the cooking to The Roosevelt, weekend evenings from 4:30 - 9:30 pm.
BOURBON AND BILLIARDS
Play around with a taste of the good life and let The Roosevelt show you through the world of the finest bourbons available from the old and new schools of thoughts. Every Tuesday from 5:30 - 7:30 pm enjoy a brand new bourbon and create a taste profile all your own. Arrive early and set the mood with a live jazz trio in the iconic hotel lobby. The experience kicks off with Blade and Bow on November 1st and only improves with age.
Nov. 8th - Beam | Nov. 15th - Bulleit | Nov. 29th - Jefferson | Dec. 6th - Jack Daniels | Dec. 13th - Remy
WINE DOWN WEDNESDAYS
Nothing beats a fine wine and The Roosevelt is bringing together some of the greatest names in wines for you to try during our Wine Down Wednesdays in the Madison Club Lounge. Taste the best of the wine world from 5:30 - 7:30 pm and join the ranks of the best sommeliers as you refine your pallet in great company. Arrive early and pair your beverage with the soothing sounds of the live jazz trio in the iconic hotel lobby. The reverie begins with Mumms Napa on November 2nd.
Nov. 9th - Hess Winery | Nov. 16th - Clos Du Bois | Nov. 30th - Beringer Winery | Dec. 7th - Robert Mondavi | Dec. 14th - Antinori